Recipe of Kum Heong Fried Pork Meat Very Simple

The Recipe For Making Kum Heong Fried Pork Meat.

Kum Heong Fried Pork Meat You can make Kum Heong Fried Pork Meat using 11 ingredients in 3 quick steps. The following is an easy way to make it.

Ingredients Required To Make Kum Heong Fried Pork Meat

  1. Add of Pork lean meat.
  2. Add leaves of Curry.
  3. Mix of Small dried shrimps.
  4. Mix 1 tbsp of minced garlic.
  5. Mix 1 tbsp of soy sauce.
  6. Mix 1 tbsp of oyster sauce.
  7. Fill 1 tbsp of dark soy sauce.
  8. Prepare 1 tbsp of sambal paste.
  9. Mix 1 tsp of sugar.
  10. Prepare 1/2 tsp of salt.
  11. Prepare Pinch of white pepper.

Quick Step To Make Kum Heong Fried Pork Meat

  1. Marinade meat with soy sauce for 1 hour..
  2. Stir fry minced garlic till aromatic. Add in small dried shrimps and curry leaves. Stir fry till aromatic..
  3. Add in meat and stir fry till aromatic. Add in sambal paste and stir a little while. Add in sauce ingredients and stir fry in high heat till the sauce dried up and aromatic. Ready to serve..

That's how to make Kum Heong Fried Pork Meat Recipe.

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