Recipe of Tacos de Chicharon ~ Pig Skin Tacos Delicious

The Recipe For Making Tacos de Chicharon ~ Pig Skin Tacos.

Tacos de Chicharon ~ Pig Skin Tacos You can make Tacos de Chicharon ~ Pig Skin Tacos using 10 ingredients in 6 quick steps. The following is an easy way to make it.

Ingredients Required To Make Tacos de Chicharon ~ Pig Skin Tacos

  1. Fill of Salsa.
  2. Insert 1 1/2 lb of Mexican-style pig skins (you can find them in mexican stores).
  3. Fill 10 of 10-12 Tomatillos.
  4. Prepare 2 of Serrano s or jalapeos.
  5. Insert 2 clove of garlic.
  6. Add 1/3 piece of Vidalia Sweet Onion.
  7. Add 1 dash of Salt.
  8. Mix 1 of corn/flour tortillas.
  9. Mix of Pig Skins.
  10. Mix 1 1/2 lb of Mexican-Style pig skins.

Easy Way To Make Tacos de Chicharon ~ Pig Skin Tacos

  1. Fill a sauce pan half-way with water and place all tomatillos and peppers in eater..
  2. Bring these to a boil until slightly soft and dull colored..
  3. Remove from boil and add to the blender. Add onion, garlic, and salt. Puree till smooth..
  4. Preheat a 10 inch skillet to med-high and add the salsa directly. Drop in all the pig skins. Reduce heat to medium and simmer until skins are soft and no longer chewy..
  5. Stirling occasionally so as not to let the skins stick to the bottom. Enjoy!.
  6. Serve with sour cream, onion, cheese, cilantro, and any other you choose..

That's how to make Tacos de Chicharon ~ Pig Skin Tacos Recipe.

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