Tutorial Of Hamburger Steaks with Mushroom and Onion Gravy Super Fast

The Recipe For Making Hamburger Steaks with Mushroom and Onion Gravy.

Hamburger Steaks with Mushroom and Onion Gravy You can make Hamburger Steaks with Mushroom and Onion Gravy using 5 ingredients in 7 quick steps. The following is an easy way to make it.

Ingredients Required To Make Hamburger Steaks with Mushroom and Onion Gravy

  1. Prepare of About 2 lbs Hamburger.
  2. Add of Baby Portabella mushrooms, sliced (you can also use canned!).
  3. Prepare 1 of onion, sliced in thin rings and then cut rings in half.
  4. Add of About 3-4 tablespoons flour.
  5. Mix of Water and beef broth.

Easy Way To Make Hamburger Steaks with Mushroom and Onion Gravy

  1. Make patties and season as desired. I use season salt, salt, pepper and garlic powder..
  2. Brown patties and remove from skillet. Set aside. You should have about 4 tablespoons of grease in the skillet. If hamburger is lean, you can add butter or oil to make 4 tablespoons..
  3. Add onions and mushrooms and saute until onions are clear and mushrooms after tender..
  4. Add flour and cook for a couple of minutes, stirring constantly..
  5. Add equal amounts of water and beef broth, about 3 cups total. Stir to mix well and bring mixture to a slow boil, stirring constantly. Reduce heat to simmer..
  6. Add patties back to gravy mixture and simmer for 20-30 minutes, stirring occasionally..
  7. Serve with mashed potatoes!.

That's how to make Hamburger Steaks with Mushroom and Onion Gravy Recipe.

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