Recipe of Summer Heat Taco shrimp salad board Super Fast

The Recipe For Making Summer Heat Taco shrimp salad board.

Summer Heat Taco shrimp salad board You can make Summer Heat Taco shrimp salad board using 19 ingredients in 5 quick steps. The following is an easy way to make it.

Ingredients Required To Make Summer Heat Taco shrimp salad board

  1. Fill of Salad Board.
  2. Mix 9 of shrimp, defrosted.
  3. Fill 1 packet of taco seasoning.
  4. Fill 2 handfuls of spinach, roughly chopped.
  5. Fill 1 handful of cherry tomatoes, halved.
  6. Mix 2 tsp of vegetable oil for frying.
  7. Prepare of Salsa.
  8. Insert 1/4 cup of mango, juices reserved.
  9. Mix 1/4 cup of pineapple, juices reserved.
  10. Insert 1 handful of cilantro, finely chopped (reserve 1 tsp for sprinkling over finished dish).
  11. Prepare 1/2 of jalapeño fined minced.
  12. Add 1 of shallot, finely minced.
  13. Mix 1 tsp of fish sauce.
  14. Mix of Salt and pepper.
  15. Add of Yogurt dressing.
  16. Prepare 3/4 cup of plain yogurt.
  17. Fill 1/2 of jalapeño.
  18. Mix of Juice from mango and pineapple.
  19. Insert of Salt and pepper.

Easy Way To Make Summer Heat Taco shrimp salad board

  1. Make the salsa first; You can use fresh or canned fruit. Optional: fry/grill some of the pineapple for a deeper flavour. Combine ingredients and let sit in the fridge for at least 30 mins..
  2. Make the dressing: drain salsa, reserving juices. Combine ingredients..
  3. Assemble the board: smear yogurt dressing on board, top with chopped spinach and tomatoes and half the salsa..
  4. Pat shrimp dry and cover with seasoning. Heat oil in nonstick pan; Fry on high heat for 1-2 mins per side. Set on paper towel..
  5. Add shrimp to board, top with remaining salsa and some cilantro if desired. Enjoy!.

That's how to make Summer Heat Taco shrimp salad board Recipe.

Share this

Related Posts

Previous
Next Post »