How To Make Drunken 🥴 Spicy 🥵 Shrimp 🍤 with Asparagus Super Fast

The Recipe For Making Drunken 🥴 Spicy 🥵 Shrimp 🍤 with Asparagus.

Drunken 🥴 Spicy 🥵 Shrimp 🍤 with Asparagus You can make Drunken 🥴 Spicy 🥵 Shrimp 🍤 with Asparagus using 11 ingredients in 8 quick steps. The following is an easy way to make it.

Ingredients Required To Make Drunken 🥴 Spicy 🥵 Shrimp 🍤 with Asparagus

  1. Fill 4 pounds of frozen shrimp 🍤.
  2. Prepare 2 of bushels fresh asparagus.
  3. Insert 2 of large tablespoons margarine OR butter.
  4. Prepare 2 of onions, sliced.
  5. Insert 1/8 teaspoon of black pepper.
  6. Fill 1/2 teaspoon of crushed red pepper (you can easily add more if you want it extra spicy 🥵!) 😁😁😁😁😁.
  7. Prepare 1/4 teaspoon of ground ginger.
  8. Mix 12-15 cloves of garlic, minced.
  9. Mix of Salt (if you think it might need a little bit).
  10. Prepare 1 of beer (your favorite brand !).
  11. Fill of Cooked white rice.

Quick Step To Make Drunken 🥴 Spicy 🥵 Shrimp 🍤 with Asparagus

  1. Rinse, devein, and remove shells and tails from shrimp, set off to the side.......
  2. Rinse asparagus and cut off woody stems from asparagus, then cut asparagus into chunks........
  3. In a large pot melt your margarine or butter........
  4. Sauté your sliced onions and chopped asparagus until asparagus are slightly tender.......
  5. Add to asparagus and onions your black pepper, crushed red pepper, ground ginger, minced garlic and a little bit of salt if you like, sauté for several more minutes or until veggies are tender..........
  6. Now add in your favorite beer 🍺, boil until beer has been reduced........keep stirring !!! 😁.
  7. Next add in your raw shrimp and keep sautéing until shrimp turn pink........ keep stirring !!!!!.........😁.
  8. Remove from heat, then serve with white rice and enjoy 😉!!!.

That's how to make Drunken 🥴 Spicy 🥵 Shrimp 🍤 with Asparagus Recipe.

Share this

Related Posts

Next Post »