How To Cook Michigan Burger w/ Michigan Lake Sauce Super Fast

The Recipe For Making Michigan Burger w/ Michigan Lake Sauce.

Michigan Burger w/ Michigan Lake Sauce You can make Michigan Burger w/ Michigan Lake Sauce using 6 ingredients in 7 quick steps. The following is an easy way to make it.

Ingredients Required To Make Michigan Burger w/ Michigan Lake Sauce

  1. Fill 2 of x2 Burger bread with sesame.
  2. Mix of Cheddar slices (1-2 slices for each burger).
  3. Insert 2-4 leaves of curly lettuce (chopped).
  4. Fill 2 of Burger Meatball (*).
  5. Mix 2 slices of tomatoes.
  6. Prepare of Michigan Lake Sauce (*).

Easy Way To Make Michigan Burger w/ Michigan Lake Sauce

  1. Start with chopping lettuce and slicing tomatoes.
  2. Pre-heated pan with olive oil (optional - can be also use corn oil).
  3. Fry each side of meatballs 2.5 -3 minutes.
  4. After meatballs done, add Cheddars on them, wait a bit for slightly melty Cheddars.
  5. Use your pan to make crunchy upper burger bread slice (just press breads 10 seconds to pan).
  6. Bottom, lettuces then meatballs with melted Cheddar and then Sauce and tomato slices. Close it with upper bread..
  7. Bon Appetite.

That's how to make Michigan Burger w/ Michigan Lake Sauce Recipe.

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