How To Cook Honey garlic shrimp & tofu with rice Very Simple

The Recipe For Making Honey garlic shrimp & tofu with rice.

Honey garlic shrimp & tofu with rice You can make Honey garlic shrimp & tofu with rice using 11 ingredients in 4 quick steps. The following is an easy way to make it.

Ingredients Required To Make Honey garlic shrimp & tofu with rice

  1. Prepare 1 lb of medium raw shrimp.
  2. Add 1/3 cup of honey.
  3. Mix 1/4 cup of soy sauce.
  4. Add 1 teaspoon of minced garlic.
  5. Insert 1/2 teaspoon of onion powder.
  6. Mix 1 cup of minute rice.
  7. Prepare 2 tablespoons of green onion.
  8. Prepare 1/2 cup of diced mushrooms.
  9. Insert 1/2 lb of firm tofu.
  10. Fill 2 tablespoons of sweet Chile sauce.
  11. Fill 1 teaspoon of teriyaki sauce.

Quick Step To Make Honey garlic shrimp & tofu with rice

  1. Mix shrimp with honey, minced garlic, onion powder and soy sauce and marinate for a minimum of 15 minutes or up to 8 hours. I marinated mine for an hour..
  2. Cook rice as directed on package. Set aside. Place tofu with a paper towel beneath and on top and place something heavy like a cast iron skillet on top to press out the extra water. Cut tofu into 1/4 inch pieces..
  3. In lightly oiled skillet place diced mushrooms, green onion and tofu and sauté on medium heat for about 8 minutes flipping halfway through. Stir in teriyaki sauce and sweet Chile sauce and stir then stir in rice. Heat another 2/3 minutes..
  4. Place on plate and top with shrimp and garnish with green onion..

That's how to make Honey garlic shrimp & tofu with rice Recipe.

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