How To Cook Pretzel Buns Step by Step

The Recipe For Making Pretzel Buns.

Pretzel Buns You can make Pretzel Buns using 6 ingredients in 9 quick steps. The following is an easy way to make it.

Ingredients Required To Make Pretzel Buns

  1. Add 2 cups of water warm.
  2. Insert 1 tablespoon of yeast.
  3. Insert 1.5 tablespoon of brown sugar.
  4. Fill 1.5 tablespoon of kosher salt.
  5. Mix 3 ounces of melted butter.
  6. Fill 5-6 cups of flour.

Step By Step To Make Pretzel Buns

  1. In mixer add water, yeast, salt, sugar and melted butter.
  2. Let sit until frothy about 10 minutes.
  3. Add flour one cup at a time until a soft dough if formed, not sticky.
  4. Remove from mixer and let rise in a greased bowl covered for about 1 hour.
  5. Roll out into 9 balls and let rise for half hour.
  6. Meanwhile boil one gallon of water with 4 tablespoons baking soda.
  7. Drop buns in boiling water for about a minute flip over.
  8. Dry on a wire rack, cut a cross on tops and brush with egg wash.
  9. Bake for 30 to 40 minutes at 400 until golden. Bake on a greased cookie sheet.

That's how to make Pretzel Buns Recipe.

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