How To Make Cantonese Style Noodle with Prawn Soup Base Super Fast

The Recipe For Making Cantonese Style Noodle with Prawn Soup Base.

Cantonese Style Noodle with Prawn Soup Base You can make Cantonese Style Noodle with Prawn Soup Base using 16 ingredients in 3 quick steps. The following is an easy way to make it.

Ingredients Required To Make Cantonese Style Noodle with Prawn Soup Base

  1. Mix of Noodle or Yee Mee.
  2. Mix of Soup Base.
  3. Mix Head of and shells of medium sized prawns.
  4. Mix 2 of sliced ginger.
  5. Mix 1/2 tsp of salt.
  6. Prepare 4 bowls of water.
  7. Add of Ingredients.
  8. Prepare of Meat.
  9. Prepare of Sliced fish cake.
  10. Fill of Medium sized prawns.
  11. Insert of Green leafy vegetables.
  12. Mix 2 of eggs.
  13. Fill 2 of sliced ginger.
  14. Add of Chopped garlic.
  15. Add 1 tbsp of soy sauce.
  16. Fill 1 tbsp of Shaoxing wine.

Easy Way To Make Cantonese Style Noodle with Prawn Soup Base

  1. Stir fry head and shells of medium sized prawns with 1 tbsp oil till aromat. Add 4 bowls of water, salt and ginger to boil the fried prawns shells and oil. Lower heat and let it simmer for 40 minutes..
  2. Stir fry ginger and garlic till aromat. Add in meat and fish cake. Stir fry till meat is well cooked and add in the soup base. Add in green vegetables. Add in soy sauce and Shaoxing wine. Place noodle and prawns on the soup with other ingredients in it..
  3. Simmer the wok with all the ingredients for 3 minutes. Add in cornstarch solution and add in 2 eggs and stir the eggs till evenly coated the noodles. Garnish and serve..

That's how to make Cantonese Style Noodle with Prawn Soup Base Recipe.

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