How To Make Prawns with dry fenugreek leaves Delicious

The Recipe For Making Prawns with dry fenugreek leaves. For example, the dried leaves can be utilized as a herb, the ground seeds can be added into a variety dishes such as a spice and the plant can be cooked as a vegetable like microgreens and sprouts. Amazing and wonderful benefits of fenugreek seeds and leaves are due to its rich nutritional content. Fenugreek is an herb and supplement that has many benefits for your health.

Prawns with dry fenugreek leaves It's a common ingredient in Indian dishes and often taken as a supplement. Fenugreek leaves and seeds are important for cooking and medicines. Fenugreek seeds, also known as methi seeds, are a common ingredient in Indian curries, as well as Turkish, Persian, Eritrean, Ethiopian, and Egyptian cuisine. You can make Prawns with dry fenugreek leaves using 12 ingredients in 3 quick steps. The following is an easy way to make it.

Ingredients Required To Make Prawns with dry fenugreek leaves

  1. Fill Half kg of prawns.
  2. Prepare 1 tsp of cumin seeds.
  3. Add 1 of big onion.
  4. Mix 2 of tomatoes.
  5. Add 4 of green chillies.
  6. Insert 3 tbsn of dry fenugreek leaves.
  7. Fill 2 tbsp of ginger garlic & chilli paste.
  8. Insert 2 tbsn of oil.
  9. Insert 1 tsp of salt.
  10. Insert 1 tbsn of chilli powder.
  11. Add 1 tsp of turmeric.
  12. Fill 1 pinch of garam masala powder.

The dried leaves of fenugreek release flavour when added to any dish. It is added as a seasoning potatoes, carrots, yam; Meat like chicken, lamb, beef; Fish and seafood esp prawns, carp and crab. Kasuri methi has a very distinctive strong flavour which can. They Are Not Very Important When It Comes To Cooking!

Step By Step To Make Prawns with dry fenugreek leaves

  1. First heat oil, add cumin seeds and onion, saute then add ginger garlic and chilli paste mix well for few seconds add the tomatoes and chilli, now add the turmeric and chilli powder and salt, mix well and cook for 2 mins..
  2. Then add the prawn and cook till done then add the washed dry fenugreek leaves and mix with prawns..
  3. This I used(pic1)now add 1 pinch of garam masala and garnish with coriander leaves. Serve hot 😊 #newyoutuber #cookpad.

What Can You Use Instead Of Fenugreek Leaves. Add salt, prawns, fresh and dried fenugreek leaves, stir and cook on medium heat until prawns are cooked. Fenugreek is an herb with many potential health benefits, including Fenugreek is an herb in the same family as soy. People use its fresh and dried seeds, leaves, twigs Fenugreek is one of the oldest medicinally used plants, with roots in both traditional Indian and Chinese systems of medicine. The dried and ground seeds and dried leaves of fenugreek (also called KASURI METHI) are the most commonly used parts of this plant in cooking as a Fenugreek is an herb with small white flowers and light green leaves. That's how to make Prawns with dry fenugreek leaves Recipe.

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